foreign friends encounter traditional ningbo food ⑨ | brown glutinous rice ball in yinjiang -pg电子游戏麻将胡了
located in haishu district, yinjiang town is a historic cultural town aged over 1,600 years. loko joined us on a trip there to explore a traditional ningbo food——the brown glutinous rice ball.
thanks to the irrigation brought by tuoshan weir,the ancient town of yinjiang has always been a land of milk and honey (hence traditional pastry and the brown glutinous rice ball in particular).
within the vicinity, a small pastry store of local popularity, named “big-headed vegetable” – after the white-rooted turnip – rests in the small lane of tuoshan west road. its owner, zhou jinglong, is the inheritor of the yinjiang-flavor brown glutinous rice ball legacy (n.b.: yinjiang is a town of haishu district, ningbo city).
the first meeting between loko and zhou was also a "green"encounter between their nicknames——“the maize”and “the big-headed vegetable”. while zhou was expertly kneading, cutting, and forming balls, loko started his learning by watching and following step by step.
video cai ke, yang hui
narration: yu keqiu
editor: yang ruijia
senior editor: zhu wei
editorial director: xu ye
chief editor: ge ying